Consumer perception of food quality and safety

Jerčinović, Silvije (2022) Consumer perception of food quality and safety. In: Srečec, Siniša and Csonka, Arnold and Koponicsné Györke, Diána and Nagy, Mónika Zita (eds.) Management of agri-food chains. MATE Press, Gödöllő. pp. 66-79. ISBN 978-963-623-023-4

Preview

Text (Chapter 5)
ch5.pdf - Published Version
Available under License Creative Commons Attribution Non-commercial No Derivatives.
Download (1MB) | Preview

Item Type:	Book Section
Subjects:	S Agriculture > S Agriculture (General)
Depositing User:	Sára G. Szabó
Date Deposited:	22 Apr 2024 17:09
Last Modified:	23 Apr 2024 10:57
Identification Number:	10.54597/mate.0063
Official URL:	https://doi.org/10.54597/mate.0063
Related URLs:	Hungarian language version DOI: https://doi.org/10.54597/mate.0031 Croatian language version DOI: https://doi.org/10.54597/mate.0079 Complete book DOI: https://doi.org/10.54597/mate.0058 Complete book (Hungarian language version) DOI: https://doi.org/10.54597/mate.0042 Complete book (Croatian language version) DOI: https://doi.org/10.54597/mate.0074
URI:	https://press.mater.uni-mate.hu/id/eprint/201

Actions (login required)

: View Item